Used Le Creuset, Le Creuset Signature Enameled Cast-Iron 7-1/4-Quart Round French Oven, Cherry

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Used Le Creuset Popular Q&A

Q: How to Use Le Creuset.
A: 1. Make sure all the paper and labeling have been removed from the product. Clean the cookware thoroughly and let it dry. 2. Use the proper heating zone for the... Read More »

Q: How to Use Le Creuset Petite Casserole.
A: 1. Prepare your traditional casserole recipe as prescribed in the recipe. Any casserole recipe that you would normally bake in a large casserole dish will work ... Read More »

Q: Can you use le creuset on gas hobs?
A: Yes, all their cookware can be used on all heat sources such as gas, electric solid or radiant plates, vitroceramic glass, induction, and ranges fired by gas, o... Read More »

Q: Why do pro chefs like to use Le Creuset cookware?
A: Le Creuset cookware has excellent characteristics when it comes to heat transfer. Being heavier (like cast iron), it takes quite a bit to heat initially, but on... Read More »

Q: Can I use my Le Creuset French Oven for stovetop deep frying?
A: Apparently not. On the Le Creuset website they only recommend medium heat. I once used it on very hot for searing and it stays stained. Source(s) http://www.lec... Read More »

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